Friday, March 26, 2010

On Maki You're So Fine...

(I can't help it)
I love maki rolls that make sushi aficionados
cringe. I am talking about slapping avocado, spiced mayo, and tempura shrapel on any kind of raw sea creature and binding them to rice and nori. It may not be classy, but that's the kind of girl I am.

And to date, the best place in Toronto to satiate the crave is Sushi Xtra on Queen Street West, just east of Spadina.

www.sushixtra.ca

My standing order is spicy scallop, spicy tuna & dynamite roll; ringing in under $20. :)